Join Us Sunday April 20th for Easter Brunch!

10AM – 3PM

Reservations Required!

$65 Adults | $35 Children 12 – 5 | Kids under 5 Eat Free

Displays: 

Poached Chilled Salmon w/ Fresh Dill & Lemon

Peel & Eat Shrimp w/ Cocktail Sauce

Antipasto & Marinated Vegetables

Domestic & Imported Cheese

Seasonal Fresh Fruit

Danishes & Muffins

Bagels & Cream Cheese

Salads:

Field Greens w/ Assorted Dressings

Tomato Mozzarella Basil Skewers w/ Balsamic Dressing

Wedge Salad w/ Bacon & Crumbled Blue Cheese

Grilled romaine Caesar

Mains & Sides:

Pan Seared Barramundi w/ Pepper Pesto

Grilled Chicken w/ Garlic Cream Mushroom Sauce

Cheese Blintzes w/ Berry Compote

Herb & Butter Home Fry Potatoes

Cheesy Scrambled Eggs

Smoked Bacon & Pork Sausages

Chef’s Selections: Mashed Potatoes, Wild Rice & Seasonal Vegetables

Omelet & Carving Station:

Omelets Prepared to Order

Rosemary Prime Rib

Brown Sugar & Honey Glazed Ham

Lamb Chops

Au Jus, Raw Horseradish & Mint Jelly

Assorted Mini Desserts

CLICK HERE TO MAKE YOUR RESERVATION TODAY!